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April 13, 2017

Growing Gourmet and Medicinal Mushrooms

After years of living in awe of the mysterious fungi known as mushrooms-chefs, health enthusiasts and home cooks alike can't get enough of these rich, delicate morsels. With updated production techniques for home and commercial cultivation, detailed growth parameters for 31 mushroom species, a trouble-shooting guide, and handy gardening tips, this revised and updated handbook will make your mycological landscapes the envy of the neighborhood.

Author: Paul Stamets
Paperback: 614 pages
Publisher: Ten Speed Press; 3rd edition (October 25, 2000)
Language: English
ISBN-10: 1580081754
ISBN-13: 978-1580081757
EPUB 25.9 MB

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