Josh shows us how to transition from summer to winter, by keeping the soil singing for delicious cool season edibles, Millie visits a small, low-tech native seedbank with big dreams of supplying local plant species to as many people as possible, Costa meets a passionate gardener who’s used native plants to build her own sanctuary over more than two decades, and Tino heads down the road to meet a family living, and working, off the grid at their self-sufficient home and eco-aware nursery.
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