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June 21, 2022 Calum and Carole are back with a weekly update, featuring great advice and top tips for gardeners across the country.
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June 21, 2022 Costa visits the home garden of a green wall expert to learn about the benefits of vertical growing to increase the number and diversity of plants in this tropical garden, Jane visits an extraordinary collection of rare and threatened Australian native plants in the rental property of a passionate landscape architect, and Tammy shows a cost-effective way to turn old containers into mini greenhouses for all your propagation and seed-raising needs, perfect to protect plants from the cooler weather.
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June 11, 2022 Monty Don turns his attention to the containers in the jewel garden, plants courgettes and clematis and checks on his bees. Arit Anderson meets a woman on a mission to green up unloved and neglected outdoor spaces in West London, and Nick Bailey continues his journey through the world of the iris.
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June 11, 2022 The team are in Manchester to create a wildlife garden that gives a home to the birds, bugs and animals. Errol Reuben Fernandes demonstrates how to plant in a shady patch or garden, Bruce Kenneth makes a simple birdbox, and Joel Bird builds a pond and stumpery that will bring in the bugs. Plus, musician Toyah Willcox gives us a peek into her own outdoor sanctuary.
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June 11, 2022 Jerry discovers a program that is transforming one of Australia’s most invasive tree species into valuable nesting habitat for native animals, Costa visits the Australian National Botanic Gardens in Canberra, to explore their new Banksia Garden, planted to celebrate their 50th anniversary, and Millie demonstrates some simple ways to collect and create the materials you need to fuel your garden, for free.
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June 11, 2022 George Anderson is thinning out the seedlings at his allotment in Joppa, and there are updates from keen gardeners around the country.
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June 11, 2022 Millie catches up with a team of trainee rangers who are learning both traditional and modern methods of caring for country, Clarence talks friendship with chefs Kylie Kwong and Aunty Beryl Van-Oploo, who have bonded over their shared love of good food, Indigenous ingredients, and family, and Josh compares two methods of making compost – hot and cold – and shows how both can turn kitchen scraps and garden waste into food for your soil.
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June 7, 2022 Monty Don reveals how to get the best from tomatoes planted in grow bags, demonstrates how to divide agapanthus, and there is a look at developments in the revamped dry garden. Adam Frost shares the progress at his new plot, and tackles planting in a shady border against a north-facing wall. Plus, Frances Tophill meets a Worcestershire couple who created a garden inspired by their travels.
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June 7, 2022 Everyone is learning at Beechgrove this week with Calum Clunie and Carole Baxter. Calum helps a school in Aberdeenshire get to grips with their community garden.
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June 7, 2022 The team are in Bradford to help a family create a grow-your-own garden, and offer tips on planting your own food. Errol Reuben Fernandes creates an edible layer garden packed with things you can't find in the supermarket, Bruce Kenneth creates a drop-down fence that becomes a table, and Joel Bird plants an edible lawn. Plus, Scarlett Moffatt shows viewers around her own garden.
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