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August 4, 2019 Jane Edmanson visits a family with a long history in horticulture and explores their secret tropical garden, Jerry gets high, 45m high to be exact, at a pioneering research station on Sydney’s outskirts where they are studying how plants are responding to increased CO2 in our atmosphere, and Tino goes behind the scenes at The Patch to meet the people who work hard to keep the garden thriving.
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August 4, 2019 We're back at Longmeadow, where Monty makes a start on creating a wildflower patch. And if you're about to go on holiday, he's got some timely advice on how to keep your garden ticking over while you’re away. Adam Frost visits Sledmere Gardens in East Yorkshire, where the borders have been planted with specific colour schemes in mind. And we meet a family in the Vale of Glamorgan who pack their small garden with colourful bedding plants for maximum impact.
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July 28, 2019 Jane shares her favourite tips and techniques for getting rid of an unwelcome house guest, fungus gnats, there's an extended story on Sherwood Arboretum, and celebrity chef Paul West shares a simple rhubarb recipe sure to get mouths watering.
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July 28, 2019 With Monty away, this week Gardeners’ World joins Adam Frost in his own garden to catch up with its progress since our last visit in spring. Adam dispels the confusion of the summer pruning of wisteria and shows us an ingenious solution to planting in dry shade under trees. Arit Anderson is in Germany finding out about the incredible transformation of a disused industrial site into a thriving and beautiful park beloved by visitors and the local community, and Rachel de Thame is in Gloucestershire finding out about the one hundred year history of the gardens at Kiftsgate Court. Nick Bailey profiles the many varieties of summer flowering clematis and gives tips on their care and pruning and we travel to Kent, where Frances Tophill shows us how her allotment has grown over the last few months.
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July 28, 2019 Josh Byrnes demonstrates some easy winter pruning techniques that will have your plants singing in spring, Jerry explains how to use sustainable coconut fibre around the garden, and Jane shows how to keep a worm farm in tip-top shape, all year round. Also, Sophie visits the Mt Lofty botanical gardens to explore small conifers for the home garden.
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July 28, 2019 Tino gets help from a local expert to add some native edible plants to The Patch, Clarence shares some traditional ways of using plants and natural resources that ensure there are plenty left for future generations, and renowned Indigenous chef Mark Olive shows Costa how to make a classic dinner with a twist using native ingredients. Plus seasonal advice on what jobs to do in the garden this weekend.
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July 22, 2019 Joe Swift and Jo Whiley are hunting out ideas for your gardens at the RHS Flower Show Tatton Park. In the first of two programmes, Joe and Jo are joined by experts Carol Klein, Adam Frost, Frances Tophill, Nick Bailey, Arit Anderson and Mark Lane. They meet some of this year’s finalists for the RHS Young Designer competition, take a first look at some of the iconic Back to Back gardens and celebrate the stunning high-summer colour plants in the floral marquee.
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July 22, 2019 Millie diverts a free, natural waste product into garden goodness, Tino takes a trip to an organic farm in Tasmania’s Derwent valley that is committed to reconnecting the paddock to the plate, and Jerry shows a great way to grow and propagate semi-aquatic edible vegetables. Also, dive into the archives to revisit when Peter Cundall met the legendary David Attenborough.
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July 22, 2019 It is not late to grow crops for harvesting this year and Monty shows us how to produce a medley of vegetables from a small space. He also lifts and divides irises plus adds spires of summer colour to his borders. Carol Klein is inspired by the summer planting at Wollerton Old Hall in Shropshire and Frances Tophill travels to the Isle of Man to visit an allotment where plants are grown and harvested as ingredients for cosmetics. Nick Bailey is at RHS Harlow Carr, revelling in their stream-side planting, and Adam Frost is in Northamptonshire, finding out about the design and planting at Cottesbrooke Hall. And the programme meets a woman whose passion for bees is inspiring young beekeepers at a school in Huddersfield.
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July 13, 2019 Let's Grow for Gold at the Logies - Final round of voting is open! Ricotta and Cherry Dessert Recipe: Guest Presenter Paul West whips up a delicious dessert with award winning pastry chef Jo Barrett, and seasonal advice on jobs to do in the garden this weekend.
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